Roasting: 2/5
Origins: Ethiopia, Guji
Taste profile: Raspberry, Melon, Milk chocolate
Variety: JARC
Process: Natural
Discover our exceptional coffee from the Guji region, grown at an impressive altitude of 1900 to 2280 meters by small local producers. This natural batch, dried on raised beds, offers a fruity sensory profile with marked notes of raspberry, melon and milk chocolate. Rated at 86 points, this G1 grade coffee is ideal for connoisseurs looking for a rich flavor experience. With only 3 x 60 kg bags available from October 2024, don't miss this opportunity.
Discover our exceptional coffee from the Chalchuipa region of Santa Ana: Finca Colomba Bourbon, grown at an altitude of 1500 metres by producer Mario Valiente. This SHB EP quality coffee, prepared using the “honey” process and dried on raised beds, offers subtle notes of red apple, cinnamon and flowers. With a target score of 86 points from 3 bags of 68, this limited-edition lot is perfect for discerning coffee lovers.
The Nordik Café team.
Origins: Ethiopia, Guji
Taste profile: Raspberry, Melon, Milk chocolate
Variety: JARC
Process: Natural
Discover our exceptional coffee from the Guji region, grown at an impressive altitude of 1900 to 2280 meters by small local producers. This natural batch, dried on raised beds, offers a fruity sensory profile with marked notes of raspberry, melon and milk chocolate. Rated at 86 points, this G1 grade coffee is ideal for connoisseurs looking for a rich flavor experience. With only 3 x 60 kg bags available from October 2024, don't miss this opportunity.
Discover our exceptional coffee from the Chalchuipa region of Santa Ana: Finca Colomba Bourbon, grown at an altitude of 1500 metres by producer Mario Valiente. This SHB EP quality coffee, prepared using the “honey” process and dried on raised beds, offers subtle notes of red apple, cinnamon and flowers. With a target score of 86 points from 3 bags of 68, this limited-edition lot is perfect for discerning coffee lovers.
The Nordik Café team.
Come and taste our coffees and dishes
The best way to enjoy our coffee is, of course, to taste it in the comfort of our coffee shop. Come and enjoy a good cup of coffee after a good meal!